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17,50€ • 75cl
A taut, airy wine.
Roseblood conjures up the imagination and celebrates Nature through a double echo of the snake, a vibrant symbol of metamorphosis and seduction, and the rose, sweet and wild.
| Weight | 3,5 kg |
|---|---|
| Designation | |
| Size | |
| Color |
In stock
A beautiful, bright, pale color with green and golden highlights.
An intense and expressive nose driven by a bouquet of white flowers : honeysuckle and jasmine, lifted by the vibrant freshness of bergamot and a hint of
orange peel.
The palate is generous and energetic, shaped by a crisp freshness linked to the high-altitude terroirs, revealing a marked minerality. Acid-tinged fruits come through fully, with notes of grapefruit, crunchy citrus and a touch of soft spice.
The finish is long and
tense, with a lingering sensation of freshness.
Rolle (70%)
Sauvignon Blanc (25%)
Clairette (5%)
High-altitude terroir (390m), north-facing exposure.
Deep clay-limestone soil and basaltic fragments.
Harvesting is primarily done at night to preserve the aromatic freshness of the grape varieties. The grapes are then destemmed and pressed. Cold settling takes place over three days. Fermentation occurs in stainless steel tanks for 3-4 weeks, followed by aging on fine lees. A portion of the blend (5%) consisting of Rolle and Clairette is aged in 500L barrels (used barrels) with regular stirring.
12.5% vol.
Ingredients: Grapes, preservatives (sulphites), acidity regulators (lactic acid, malic acid (D,L-; L-), tartaric acid (L(+)-)), stabilising agents (contains carboxymethylcellulose and/or gum arabic and/or metatartaric acid)
Product of France.
| Nutrition declaration for 100ml | |
| Energy | 302kJ/73kcal |
| Fat | 0g |
| of which saturates | 0g |
| Carbohydrate1 | 0,8g |
| of which sugars | 0,1g |
| Protein | 0g |
| Salt | 0g |
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