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25,50€ • 75cl-en
A wine of finesse and complexity.
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Attractive pale color with light salmon highlights. The nose seduces with its aromatic intensity, blending Williams pear, crushed strawberry and white flowers. The palate is precise and expressive, revealing aromas of wild berries enhanced by a touch of grapefruit. A complex rosé with good length.
37% Cinsault, 35% Grenache noir, 21% Syrah, 4% Mourvèdre, 3% white grape varieties
Deep soils, clay-limestone.
Hand-harvested just before sunrise, followed by rigorous sorting on arrival in the cellar. Direct cold pressing. Meticulous separation of free-run and press juices. Clarification of must the following day. Alcoholic fermentation at 15-18°C in stainless steel tanks, concrete eggs and 400L barrels. No malolactic fermentation. Aged 6 months on fine lees.
12.5% vol.
The 2024 vintage was marked by contrasting climatic conditions, requiring all the expertise of our teams. Thanks to a rainy winter and careful monitoring in the face of heavy disease pressure, the vines were able to develop without water stress. Each grape, harvested when ripe, was carefully sorted by hand, guaranteeing optimal quality. This precision work continued in the cellar to reveal wines of great aromatic richness. The wines of the 2024 vintage are distinguished by their structure and elegance, reflecting the unique character of our terroir.
Drink now or within 3 years.
Contains sulphites.
Product of France.
| Nutrition declaration for 100g | |
| Energy | 301kJ/73kcal |
| Fat | 0g |
| of which saturates | 0g |
| Carbohydrate1 | 0,8g |
| of which sugars | 0,1g |
| Protein | 0g |
| Salt | 0g |
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